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Chef's Recipes
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Chef's Recipes
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Oven Baked Eggplant Rollatini
A delicious low carb cheesy dish that the entire family will crave. No breading required....
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recipes
Vegan/Vegetarian Lentil 'Bolognese'
A simple vegan twist on an Italian classic that's full of flavor via the addition...
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recipes
Spaghetti all Puttanesca
Invented in Naples in the mid-20th century and made typically with tomatoes, olives, capers and...
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recipes
Conchiglioni Ripieni (Spinach & Ricotta Stuffed Jumbo Shells)
A simple spinach and ricotta recipe that combines three different cheeses and Marinelli sauce for...
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recipes
Gnocchi Alla Sorrentina
This regional dish of Sorrento made with light potato gnocchi and Marinelli Sauce® when combined...
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recipes
Crispy Cast Iron Pizza di Pomodoro
This deceptively simple recipe uses a plain Lebanese style pita which makes it so convenient...
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Angry Mary (Maria)® Cocktail
A refreshing year round ‘Bloody Maryesque’ drink with an added flavor twist via the addition...
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recipes
Savoury Tomato Bisque
The addition of balsamic gives the bisque a flavour lift but it is the ginger...
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recipes
Roasted Garlic and Tomato Bread Soup
A modern interpretation of the classic Tuscan soup that was introduced to France by Caterina...
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chicken
Hearty Kale, Garbanzo Beans and Egg Ragout
I would call this a hearty ragout - the ingredients are healthy, straight forward and...
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recipes
Roasted Eggplant with Salted Ricotta on Fresh Pasta
A Neapolitan classic of eggplant, tomato and cheese. Keep this sauce chunky and use a...
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recipes
Caponata - Sicilian Sweet-Sour Vegetables
A classic dish incorporating an abundance of ingredients from the garden. Makes a great topping...
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